Recipe: Delicious Carmalized Onion Rice

Carmalized Onion Rice.

You can Cook Carmalized Onion Rice using 11 ingredients and 13 steps. Here is how you cook that.

Ingredients of Carmalized Onion Rice

1. Lets Go Prepare 1 cup of Basmati Rice (soaked in water).
2. What You needis 1 tsp of Garlic Ginger paste.
3. It's 1 of Onion (chopped Diced).
4. Lets Go Prepare 1 of Onion (finely chopped).
5. It's to taste of Salt.
6. What You needis 3 tsp of Olive Oil.
7. What You needis 1/2 tsp of Brown Sugar.
8. What You needis 1/2 tsp of cumin seed.
9. Lets Go Prepare 2 of Bay leaves.
10. It's 2 of cloves.
11. It's 1/2 inch of cinnamon stick.

Carmalized Onion Rice instructions

1. In a pan add 2 tsp Olive Oil then saute diced Onion and garlic ginger paste about 5 minutes.
2. Then add water and salt, bring to a boil.
3. Cover with lid and simmer for 10 minutes.
4. For carmalized onion heat 1 tsp Olive Oil over low heat and add Onion slices, after sometimes add 1/2 tsp Brown Sugar, stirring occasionally until completely soft, dark brown and carmalized.
5. Then add Rice, cloves, cumin, cinnamon, bay leaves in a pan.
6. Cover the pan and cooked for 15 minutes.
7. Now the Carmalized Onion Rice is Ready to Serve.
8. Then add water and salt, bring to a boil.
9. Cover with lid and simmer for 10 minutes.
10. For carmalized onion heat 1 tsp Olive Oil over low heat and add Onion slices, after sometimes add 1/2 tsp Brown Sugar, stirring occasionally until completely soft, dark brown and carmalized.
11. Then add Rice, cloves, cumin, cinnamon, bay leaves in a pan.
12. Cover the pan and cooked for 15 minutes.
13. Now the Carmalized Onion Rice is Ready to Serve.