Tony’s Steak and Bacon Pie.
You can Cook Tony’s Steak and Bacon Pie using 21 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Tony’s Steak and Bacon Pie
- What You needis 700 g of Argentinian hip steak(any steak is fine).
- Lets Go Prepare 200 grams of smoked bacon.
- What You needis 6 of x white mushrooms.
- What You needis 1 of x lime.
- What You needis of Salt.
- It's of Pepper.
- What You needis of Maggie sauce(or Worcestershire).
- Lets Go Prepare 1 cup of red wine (dry red).
- What You needis of Olive oil.
- What You needis of Basil.
- Lets Go Prepare of Oregano.
- What You needis of Rosemary.
- It's of Paprika.
- What You needis 1 of x red Onion (small).
- Lets Go Prepare 2 of x garlic cloves.
- Lets Go Prepare 1 of x Bay leaf.
- It's 2 of x Pastry rolls.
- It's 2 of x egg yolks.
- What You needis 2 of x tablespoon of milk.
- What You needis of Flour (for the dough).
- What You needis of Gravy powder.
Tony’s Steak and Bacon Pie instructions
- Prepare all of the ingredients before hand! Chop the steak, cut the bacon smaller pieces..
- Heat up a large pan(I love using a wok because it allows so much space and a small cooking area.) using high heat add a dash of Olive oil to the pan and sear off the steak pieces. Add the bacon and and fry for 5 minutes. Add salt pepper and herbs with the chopped onion and garlic, then add the wine..
- Add water then bring it to a simmer and then turn down the heat and add paprika and Maggie sauce and gravy powder to thicken. Finally add a tee spoon of lime juice..
- Taste and add salt and pepper if needed. Then turn down the heat low..
- Prepare pastry for pie dish. And add the filling. Try to spread the filling evenly in the dish..
- Take the two egg yolks and put them in a bowl with a dash of milk and mix. Lightly brush upper side of the pastry before closing the pie. This will seal the edges of the pie and stop I from coming apart when cooked..
- Add a little design if you want. Put it in the oven for 25-30 minutes on 200 degrees C. Once finished let it sit for 5-10 minutes and serve..