New Recipes to Prepare Tasty Sweet Punjabi Lassi

Delicious, fresh and tasty.

Sweet Punjabi Lassi. while lassi can be consumed as just sweet drink, but practically it is an excellent accompaniment for spicy food. as a matter of fact, any curd or butter milk based drink can reduce the heat of spicy food. Watch how to make 'Sweet Lassi', a very refreshing summer cooler recipe by chef Kanak. Summer has arrived and it is time to feel refreshed with some mind.

Sweet Punjabi Lassi Lassi recipe, sweet lassi to beat the summer heat - Punjabi food recipes. To make the Sweet Lassi (Punjabi Sweet Lassi), take thick curd in a deep bowl. If the curd is not thick, the Salted lassi will be very watery. You can Cook Sweet Punjabi Lassi using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Sweet Punjabi Lassi

  1. Lets Go Prepare 3 cups of chilled curd (dahi).
  2. What You needis 3/4 cup of powdered sugar.
  3. It's 1/4 tsp of cardamom powder (optional).
  4. What You needis Some of ice cubes.

Use chilled curd for a cold lassi or if you are using room. Lassi - Sweet Punjabi Lassi is a pride of Punjabi Cuisine and a wonderful drink to beat the Summer heat. It is a Yoghurt/Curd based Smooth, Creamy and Sweet drink traditionally served in tall Punjabi. Punjabi meal is incomplete without lassi.

Sweet Punjabi Lassi step by step

  1. To make sweet punjabi lassi, combine the curd and powdered sugar in a blender or mixer and whisk well till smooth. Refrigerate it for 30 minutes..
  2. Pour into two individual serving glasses and garnish with some ice cubes or some chopped dry fruits serve immediately..
  3. Do not over blend the mixture as butter may start flowing out. If you are interested, add a flake of saffron while blending the mixture. Instead of blender or mixer, you can opt the traditional way of whisking by using hand whisk. The amount of water/milk can be adjusted based on the consistency desired. Curd and milk or water should be absolutely chilled. Lassi is usually thicker than chaas or Indian buttermilk. So add chilled milk or water only as needed to bring the curd to consistency..

Lassi can be prepared in two ways-salted and sweet Sweet lassi is made from yogurt and sugar. Punjabi lassi is usually flavored with rose essence. Sweet Lassi, a yogurt based creamy, sweetened and chilled beverage from Punjabi cuisine is a popular drink in North India. It is usually served after the meal or in the afternoon during the hot.. My memory lane is spreading over those unforgettable.