Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls).
	
	
	
	
	You can Have Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls) using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls)
- Lets Go Prepare 1 of and 1/2 rice bowls' worth Cooked white rice.
 - It's 2 tsp of Soy sauce.
 - What You needis 3 of to 4 Shiso leaves (julienne).
 - What You needis 1 of Soy sauce rice malt.
 - What You needis 1 of Shiso leaves for garnishing (finely shredded).
 
Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls) instructions
- Mix together the white rice with the shredded shiso leaves..
 - Form tightly packed rice balls..
 - Lay a piece of parchment paper on a frying pan, and fry both sides of the rice balls until crispy..
 - Be sure to grill all sides..
 - Coat the rice balls with soy sauce malt, garnish with shredded shiso leaves, and serve..