Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls).
You can Have Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls) using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls)
- Lets Go Prepare 1 of and 1/2 rice bowls' worth Cooked white rice.
- It's 2 tsp of Soy sauce.
- What You needis 3 of to 4 Shiso leaves (julienne).
- What You needis 1 of Soy sauce rice malt.
- What You needis 1 of Shiso leaves for garnishing (finely shredded).
Super Easy! Soy Sauce Malt and Shiso Yaki-Onigiri (Grilled Rice Balls) instructions
- Mix together the white rice with the shredded shiso leaves..
- Form tightly packed rice balls..
- Lay a piece of parchment paper on a frying pan, and fry both sides of the rice balls until crispy..
- Be sure to grill all sides..
- Coat the rice balls with soy sauce malt, garnish with shredded shiso leaves, and serve..