Recipe: Perfect Sweet Onion and Natto Oyaki (Flat Cakes)

Sweet Onion and Natto Oyaki (Flat Cakes).

You can Cook Sweet Onion and Natto Oyaki (Flat Cakes) using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sweet Onion and Natto Oyaki (Flat Cakes)

1. It's 1 of Sweet new harvest onion.
2. Lets Go Prepare 1 packages of Natto (combined with provided sauce).
3. Lets Go Prepare 6 tbsp of Flour.
4. It's 1/2 tsp of Sesame oil.
5. What You needis 1/2 tsp of Soy sauce.
6. Lets Go Prepare 1 tbsp of Aonori.
7. It's 100 ml of Water.
8. It's 1 dash of Salt.

Sweet Onion and Natto Oyaki (Flat Cakes) instructions

1. Combine all of the ingredients except for the water in a bowl, and mix until even. Add water, and briskly fold..
2. Grease a frying pan with oil (not listed in ingredients), heat the pan, then ladle the batter in spoonfuls onto the pan to make small coin-sized fritters..
3. Flip them over when they brown to fry the other side, then they are done when the onions become translucent!.
4. They're tasty served with ponzu or okonomiyaki sauce..