Microwaved Steamed Bread & Steamed Dorayaki.
You can Cook Microwaved Steamed Bread & Steamed Dorayaki using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Microwaved Steamed Bread & Steamed Dorayaki
- It's 25 grams of Plain flour.
- Lets Go Prepare 1/2 tsp of Baking powder.
- It's 20 grams of Sugar.
- Lets Go Prepare 1 of Egg.
- Lets Go Prepare 1 tsp of Vegetable oil.
- Lets Go Prepare 1 tsp of Powdered sakura (or coffee, matcha, etc.).
Microwaved Steamed Bread & Steamed Dorayaki step by step
- Put the flour and baking powder in a heatproof bowl and use a small whisk to whisk..
- Mix in the sakura-ko and sugar. Then, mix in the egg and vegetable oil..
- Cook uncovered in the microwave at 700 W for 1.5 minutes. Enjoy!.
- This is the yomogi version!.
- If you take it out of the ramekin and thinly slice in half, you can fill it with anko to make a dorayaki..