The Golden Ratio for Mentsuyu Egg Dashimaki.
You can Have The Golden Ratio for Mentsuyu Egg Dashimaki using 5 ingredients and 7 steps. Here is how you cook it.
Ingredients of The Golden Ratio for Mentsuyu Egg Dashimaki
- Lets Go Prepare 4 of Eggs.
- It's 4 tbsp of Water.
- Lets Go Prepare 1 tbsp of Mentsuyu (triple concentrated).
- It's 1 tbsp of Sugar.
- Lets Go Prepare 1 tsp of Sake.
The Golden Ratio for Mentsuyu Egg Dashimaki step by step
- Mix all the ingredients together..
- If you're looking for the basic version, check out my other recipe"A chef taught me this! The Golden Ratio for Egg Dashimaki Recipe." https://cookpad.com/us/recipes/155924-the-golden-ratio-for-dashimaki-rolled-omelet.
- After that, cook it till it's golden brown!.
- Serve it on a plate and it's done..
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