Perfect karidopita with pudding. A mouthwatering Greek walnut cake recipe (karidopita), scented with the aromas and blends of cinnamon and grounded clove. Find out how to make the perfect walnut cake with this traditional Greek recipe. An easy and refreshing karidopita (Greek walnut cake with syrup) that if you make once,. you will surely make it again!!!

Karidopita is the ultimate Greek Walnut Cake, once you've tried it you'll never want another walnut cake recipe again. Karidopita or Karithdopita is a seriously indulgent Greek walnut cake recipe made with cognac, a hint of spice and breadcrumbs which create an uber moist and sexy eating experience. Great recipe for Karidopita with pudding and chocolate glaze. You can Have Perfect karidopita with pudding using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Perfect karidopita with pudding

What You needis 6 of eggs.
It's 1 cup of sugar.
It's 1 cup of walnuts.
What You needis 1.5 cup of flour.
Lets Go Prepare 1.5 packet of baking powder.
Lets Go Prepare 1/2 tsp of cinnamon.
Lets Go Prepare 1/2 tsp of clove.
Lets Go Prepare of Syrup.
It's 4 cups of sugar.
Lets Go Prepare 3 cups of water.
It's of Pudding.
Lets Go Prepare 750 ml of milk.
It's 5 tbsp of corn starch.
Lets Go Prepare 3 tbsp of sugar.

This is one of the best sweets that I have ever tasted! I couldn't stop drooling while I was making it! Prize winning bread and butter pickles. Perfect leg of lamb with roasted golden potatoes.

Perfect karidopita with pudding instructions

Beat the eggs with the sugar until they are fluffy..
Beat the egg whites until they form stiff peaks..
Use a blender to coarsely grind the walnuts and mix them in a bowl with the flour, the baking powder, the cinnamon and the clove..
Add half of the beaten egg whites into the yolks, fold lightly and then add the solid ingredients (flour, walnuts)..
Add the rest of the beaten egg whites and fold lightly using a spatula..
Place the mixture into a baking tray of 25x35 cm brushed with butter and bake in a preheated oven at 180°C for 45 minutes..
Set aside the karidopita to cool and prepare the syrup..
Pour the hot syrup over the cool karidopita and prepare the pudding..
Add the sugar and corn starch to the cold milk and stir to dissolve. Place the pot over heat and bring to boil, stirring vigorously until the pudding thickens..

Find out how to make the perfect walnut cake with this traditional Greek recipe. A mouthwatering Greek walnut cake recipe (karidopita), scented with the aromas and blends of cinnamon and grounded clove. This sticky toffee cake recipe is like the classic pudding but in cake form. Find out how to make the perfect Greek rice pudding with this traditional, egg and butter free recipe, flavored with with vanilla, lemon peel or orange zest · The signature fluffy and moist Greek walnut cake (karidopita) infused with cinnamon and clove syrup covered with a crispy, thick chocolate glaze! Here's a fantastic recipe on how to make Greek karidopita.