Easiest Way to Make Delicious Spanakopita/ Greek Spinach and Feta Pie

Spanakopita/ Greek Spinach and Feta Pie. I would definitely suggest straining the spinach mixture before spreading over the phyllo dough. Spanakopita Rolls: Greek Spinach with Feta Phyllo Rolls for Thanksgiving. Spanakopita triangles - Best Greek Spinach Pies

She has culinary school training and teaches Greek cooking. Spanakopita is a popular Greek spinach and feta pie that makes a great vegetarian meal option. I get requests for this classic dish over and over again. You can Have Spanakopita/ Greek Spinach and Feta Pie using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Spanakopita/ Greek Spinach and Feta Pie

1. It's 10 of scallions.
2. It's 3 lb of spinach, stalks removed and chopped.
3. Lets Go Prepare 1 of large onion, diced.
4. What You needis 1/2 bunch of dill, finely chopped.
5. Lets Go Prepare 1 bunch of chopped parsley.
6. It's 1 lb of feta, crumbled.
7. It's of salt and pepper.
8. What You needis 3 of eggs, beaten.
9. It's 1 of phyllo dough.
10. Lets Go Prepare 1 of olive oil.

Spanakopita in Greek translates to spinach and feta pie. Layers of flaky phyllo pastry hold a creamy spinach and feta filling. Spanakopita (Greek spinach pie) is one of the most popular Greek dishes, that is known and loved around the world. A very versatile and delicious dish suitable To prepare an authentic spanakopita recipe, feta cheese is crumbled and mixed with spinach into a herby spinach-feta mixture and then.

Spanakopita/ Greek Spinach and Feta Pie instructions

1. Preheat oven to 325°F. Rinse spinach well, and blanch for 1 minute. Drain and then squeeze out as much water as possible. Set aside in a large bowl..
2. Sautée onions and scallions till translucent. Add parsley and dill towards end. Leave for additional few minutes till fragrant. Season with salt and pepper. Beat eggs and crumble the feta..
3. Combine spinach with feta, egg, herb/onion mix and mix ingredients well. Brush a baking sheet with oil and roll out phyllo dough. I recommend buying the thicker sheets..
4. Spread the spinach filling on top evenly. Cover with second sheet of phyllo. Tuck over hanging phyllo under the bottom sheet. Brush top sheet with oil and sprinkle lightly with water. Bake for approximately one hour..

Authentic Greek Spanakopita - Spinach and Feta Pie. The authentic recipe for spanakopita, the tasty and healthy Greek staple. Spinach cooked with herbs and feta cheese covered with crunchy phyllo. Spanakopita meaning "spinach pie", is a Greek savory pastry, typically with spinach and feta cheese filling. It is similar to the börek pastry of other eastern Mediterranean cultures.