Recipe: Appetizing Vasilopita tis YiaYia's a la Charleston

Vasilopita tis YiaYia's a la Charleston.

You can Have Vasilopita tis YiaYia's a la Charleston using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vasilopita tis YiaYia's a la Charleston

1. It's 23 oz of flour.
2. Lets Go Prepare 6 of eggs--separate the yolks and whites.
3. What You needis 17 oz of sugar.
4. Lets Go Prepare 6 oz of butter.
5. It's 1 shot of bourbon.
6. It's 1 teaspoon of baking powder.
7. What You needis 3 of oranges, the juice and zest.

Vasilopita tis YiaYia's a la Charleston step by step

1. Mix yolks, sugar and butter until soft, about five minutes.
2. Add the orange juice, zest and bourbon.
3. Mix baking powder and flour well and add to above mix SLOWY by hand.
4. Preheat oven to 350.
5. Beat egg whites with 1/2 teaspoon cream of tartar. use hand mixer, beat until stiff peaks, about 5 minutes.
6. Mix egg whites into batter by hand.
7. Pour batter into springfoam pan and bake for 60 min. Test for doneness with toothpick.