Recipe: Appetizing Masoor ki daal with boiled rice

Masoor ki daal with boiled rice. Sabut masoor daal recipe with boiled rice in my Kitchen,I hope you like it. Thanks for your support. #Nooralishbascooking #SABUTMasoordaalrecipe. Learn how to make masoor daal with boil rice Serve it with achaar and salad Must Try and dont forget to press the bell icon.

The one that is made in a little traditional restaurant. Masoor Daal is a famous food in India, & Pakistan. It is a good option for dinner or lunch. You can Cook Masoor ki daal with boiled rice using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Masoor ki daal with boiled rice

1. Lets Go Prepare 2 cup of masoor daal.
2. It's 3 cup of water.
3. Lets Go Prepare 1 of medium size onion chopped.
4. Lets Go Prepare 3-4 of green chillies chopped.
5. It's 1 of large size tomato chopped.
6. What You needis of For spices.
7. It's 1 of tbspoon red chilli powder.
8. It's 1 teaspoon of turmeric powder.
9. Lets Go Prepare 1 teaspoon of salt.
10. Lets Go Prepare 1 of knorr chicken cube.
11. What You needis 1 of tbspoon cumin powder.
12. It's 1 teaspoon of garam masala powder.
13. It's of For tarka.
14. What You needis of Quarter cup desi ghee.
15. It's 1 teaspoon of crushed garlic.
16. What You needis 3-4 of botten chilies.
17. What You needis 1 teaspoon of cumin seeds.

It can be cooked in a very little amount of time. Daal is a good taste with rice. As a kid, I used to love having this dish with rice, especially at dinner because it can make your sleep better too. This is a very basic recipe for the masoor ki daal that was prepared at my home.

Masoor ki daal with boiled rice instructions

1. Sub sy pely daal ko saf kar ky dho lein or 20 minutes ky liy bhego dein.
2. Ab 1 pot may masoor ki dall chopped onions, tomatoes,green chillies 3 cup water or knoor chicken cube dal kar tamaam spices dal dein ab 10 minute ky liy cover kar ky slow fleam par cook karen.
3. 10 minute ky baad chek karen daal gal chuki ho gi or tamaam masaly b mil chuky hoon gy ab 5 minute chamach chlaty huy cook karen or stove off kar dein or daal ko dish out kar dein.
4. Ab 1 pan may quarter cup desi ghee dal dein ghee melt ho jay to zeera crushed garlic or botten chillies dal kar fry karin jab sub ingredients golden colour may aajain to daal par tarka laga dein.
5. Mazedar masoor ki daal or garma garam boiled rice with achaar ky sath enjoy karen.

Take it as as a template that you can dress up as much as you want. When I started the blog, I had vowed to never put up a masoor ki dal recipe. It was one of the first things I learned to cook when I moved to the US. Khari masoor ki daal is made from the whole form of masoor ki daal (or pink lentils). Bring to a boil, and turn heat to low.