Recipe: Tasty Stir fried chicken with vegetable#4weekschallenge

Delicious, fresh and tasty.

Stir fried chicken with vegetable#4weekschallenge. Chicken and vegetable stir-fry is also the home-cooked dish that I like, best to serve with steamed rice, but is also delightful to be a stand-alone meal or to serve with noodles. I will explain in detail how do I prepare the chicken and vegetable stir-fry. Chicken and tofu are cooked in the wok with vegetables and Chinese flavorings.

Stir fried chicken with vegetable#4weekschallenge This recipe is really forgiving and the vegetables make be substituted. Cauliflower, snap peas, zucchini and even green beans may all be substituted or combined to the liking of your choice. Tasty Chicken Vegetable Stir Fry Food Recipe by Cooking with Asifa. #StirFriedChicken, #VegetableStirFry, #CookingwithAsifa. You can Have Stir fried chicken with vegetable#4weekschallenge using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Stir fried chicken with vegetable#4weekschallenge

  1. It's 2 of chicken breasts deboned.
  2. What You needis 5 tsp of soya sauce.
  3. It's 1 of lemons lemon juice.
  4. It's to taste of Salt.
  5. What You needis 2 of carrots,grated.
  6. It's of Quarter cabbage shredded.
  7. Lets Go Prepare of I pkt noodle boiled.
  8. Lets Go Prepare 3 tsp of black pepper.
  9. What You needis 4 tbsp of oil.

Delicious healthy, tasty and easy to put together. The Chicken and Vegetable Stir-fry is very customizable, you can choose your own variety of vegetables but it's a very good idea to choose the crunchy variety because you don't want to end up with wilted. Stir-fried noodles are great for using up scraps and leftovers around the kitchen. With just a few shredded vegetables and some scrambled eggs, along with the noodles, you can toss together a filling meal in no time.

Stir fried chicken with vegetable#4weekschallenge step by step

  1. Marinate the chicken with 1 tbsp lemon juice,salt and 1 tsp black pepper.put soya sauce 2 tsp and rub well in to the chicken.put a tbsp of oil n marinate for 2 hours..
  2. Put oil on a tawa and put the veg on it and fry.put the remaining black pepper,soya sauce and lemon juice.mix well.stir fry and keep ready.fry the chicken on the tawa and fry on low heat.cut the chicken into the small pieces.mix in the vegetables and mix well..
  3. It is optional to boil a packet of noodles and add in the stir fried to make it a complete meal.serve hot with tomato sauce..

If you have leftover bits and pieces of meat, like roast chicken, your noodles become. Photo: Randy Mayor; Stylist: Cindy Barr. Return the chicken and its juices to the wok and stir in the cornflour mixture. Cook, stirring, until the liquid comes to the boil and thickens slightly. For this stir fried chicken recipe and so much more visit Tesco Real Food online today.