Instant pot Portuguese Chicken and Rice.
You can Have Instant pot Portuguese Chicken and Rice using 18 ingredients and 6 steps. Here is how you cook that.
Ingredients of Instant pot Portuguese Chicken and Rice
- What You needis 3 of quarter parts of chicken.
- Lets Go Prepare 1 tablespoon of light soy sauce.
- What You needis 1 tablespoon of white cooking wine (can use regular white wine).
- What You needis 1/2 teaspoon of sugar.
- What You needis 2 of small potatoes.
- Lets Go Prepare 3 of carrots.
- Lets Go Prepare 1 of small onion.
- It's 3 cloves of garlic minced.
- It's 1/2 of red pepper.
- It's 1/2 of green pepper.
- It's 2 of bay leaves.
- Lets Go Prepare 3/4 cups of coconut milk.
- What You needis 1 1/2 teaspoon of turmeric.
- What You needis 1 teaspoon of cumin.
- What You needis to taste of Salt and pepper.
- Lets Go Prepare 1 tablespoon of oil.
- What You needis 1 cup of jasmine rice.
- It's 1 cup of water.
Instant pot Portuguese Chicken and Rice step by step
- Take the first 4 ingredients and combine them. And marinate the chicken for 20 minutes..
- While the chicken is marinating, quarter the potatoes, slice the onion, cut the carrots into thirds, and slice the peppers into think slices..
- Heat the instant pot to sear with oil. Add onion and garlic.
- Add chicken... let the chicken caramelize before turning over. Add the turmeric, cumin, salt and pepper and stir until fragrant..
- Add the potatoes, carrots, peppers, bay leaves and coconut milk and stir..
- Put rice in a steamer basket then add the water and place in instant pot. Make sure all of the rice is covered with water. Close the lid and set to the chicken setting on your instant pot..