Easiest Way to Cook Appetizing Buffalo Chicken On Pretzel Bun

Buffalo Chicken On Pretzel Bun.

You can Have Buffalo Chicken On Pretzel Bun using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Buffalo Chicken On Pretzel Bun

1. Lets Go Prepare 4 each of Chicken breasts boneless, skinless pounded thin.
2. What You needis 1/2 each of Onion.
3. What You needis 4 clove of Garlic.
4. It's 1 of Salt, pepper, paprika, thyme, rosemary, cayenne.
5. Lets Go Prepare 2 tbsp of Hot sauce.
6. What You needis 1/4 cup of Lemon juice.
7. It's 2 cup of Buttermilk.
8. It's 2 cup of Panko crumbs.
9. What You needis 2 cup of Flour.
10. What You needis of Seasoning for flour and panko, salt, pepper, cayenne.
11. What You needis of Mayo and Rooster sauce or hot sauce mixed together.
12. What You needis 1 of Homemade pretzels split.

Buffalo Chicken On Pretzel Bun instructions

1. Mix First 7 ingredients together in a tight grip container or ziplock bag. Let chicken marinate at least 3 hours. Best for 24 hours. Marinade seasoning to taste. Add or delete any ingredient..
2. Mix panko and flour together with seasoning. This in a long casserole dish/bowl. Take chicken marinating straight out of buttermilk mix to the breaking crumbs. Let the just breaded chicken sit for a bit. Fry in Canola oil - 375°F..
3. Use my pretzel recipe and split in half for the bun. Slap on spicy mayo. Yum!.