Champagne Chicken.
You can Cook Champagne Chicken using 17 ingredients and 6 steps. Here is how you cook that.
Ingredients of Champagne Chicken
- Lets Go Prepare 1 pound of boneless, skinless chicken breasts, slice into 1/4 inch.
- It's of slices.
- It's 1 teaspoon of cajun seasoning.
- What You needis 1 tablespoon of olive pil.
- What You needis 2 tablespoons of butter.
- Lets Go Prepare 2 of shallots, minced.
- It's 2 of garlic cloves, minced.
- Lets Go Prepare 2 of red chilis thin sliced.
- It's 8 ounces of button musjrooms, sliced.
- Lets Go Prepare 1/4 cup of champagne or sparkling wine.
- Lets Go Prepare 1/4 cup of chicken stock.
- What You needis 1/2 cup of heavy cream.
- What You needis to taste of salt and pepper.
- It's 1 teaspoon of hot sauce such as franks red hot.
- It's 1 tablespoon of each fresh thyme, rosemary and parsley.
- Lets Go Prepare 2 of green onions, sliced.
- It's of n.
Champagne Chicken step by step
- Heat olive oil in a skillet, season chicken with cajun seasoning and cook in batches until golden and cooked tgrough, removing.to a plate as done.
- Add butter to skillet and melt add shallot, mushrooms, chilis abd garlic and cook until mushroons are tender.
- Add champagne and cook until almost gone.
- Add stock, cream, sat, pepper and hot sauce and cook until its a sauce consistancy.
- Add herbs and green oniond, taste for seasoning and serve over chucken..
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