Grapefruit Marinated Chicken Sub.
	
	
	
	
	You can Cook Grapefruit Marinated Chicken Sub using 20 ingredients and 22 steps. Here is how you achieve that.
Ingredients of Grapefruit Marinated Chicken Sub
- What You needis of Marinade--------------------.
 - What You needis 1 cup of white grapefruit pulp and juices.
 - Lets Go Prepare 1/2 cup of maple syrup.
 - Lets Go Prepare 1 teaspoon of kosher salt.
 - It's 1/2 teaspoon of granulated garlic powder.
 - What You needis 1/2 teaspoon of onion powder.
 - Lets Go Prepare 1/2 teaspoon of roasted sesame seed oil.
 - It's 1/2 cup of extra Virgin olive oil.
 - Lets Go Prepare 1-1/2 teaspoon of red wine vinegar.
 - It's of Ham---------------------------.
 - What You needis 1/2 pound of smoked ham thin slices.
 - What You needis of Chicken-------------------------------.
 - Lets Go Prepare 3 pounds of chicken breast boneless and skinless.
 - It's of Sandwich-----------------------------.
 - Lets Go Prepare 2/3 loaf of Cuban bread.
 - Lets Go Prepare 1 of large tomato.
 - Lets Go Prepare 1/2 stick of butter.
 - What You needis 1/2 teaspoon of onion powder.
 - Lets Go Prepare 1/2 teaspoon of granulated garlic powder.
 - Lets Go Prepare To taste of salt and pepper for tomatoes.
 
Grapefruit Marinated Chicken Sub step by step
- Peel and remove seeds and remove pulp from the membranes.
 - Seeds removed.
 - Pulp is out..
 - Add the rest of the ingredients for the marinade. Mix well..
 - Add to the frozen chicken, in a ziploc bag, and marinate overnight. Leave to defrost as it is marinating..
 - The chicken is defrosted. Slice the chicken lengthwise..
 - Slice the tomato..
 - Fry the chicken on both sides till done. Cover in between turning..
 - Turn..
 - It's done.
 - Fry the ham pieces.
 - Slice the bread lengthwise..
 - Melt the butter and add the garlic, onion powder, and mix it well..
 - Brush the butter mixture on the bread. Reserve some of the butter mixture for the outside of the sandwiches..
 - Toast the bread..
 - Add the ham to the bread then the tomatoes..
 - Tomatoes..
 - Chicken..
 - Brush some more of the butter mixture on the outside of the bread..
 - Put the sandwich together and press the sandwich. I used two hot pans..
 - Nice pressed, and crunchy..
 - Serve with some of the juices on the side. I hope you enjoy!!!.