Recipe: Appetizing Nut and Chicken Spaghetti

Nut and Chicken Spaghetti.

You can Cook Nut and Chicken Spaghetti using 21 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Nut and Chicken Spaghetti

1. Lets Go Prepare of Chicken and Sauce.
2. What You needis 2 pound of chicken breast boneless and skinless.
3. It's 1 pint of chicken broth.
4. What You needis 1 cup of mixed nuts.
5. What You needis 1/4 teaspoon of ground black pepper.
6. It's To taste of salt.
7. Lets Go Prepare 1 teaspoon of granulated onion powder.
8. Lets Go Prepare 1/4 teaspoon of ground white pepper.
9. Lets Go Prepare 1/4 cup of capers and a glug of the brine.
10. Lets Go Prepare 1 teaspoon of ground sage.
11. What You needis 1/2 stick of butter.
12. Lets Go Prepare 1-1/2 tablespoon of minced garlic.
13. It's 2 tablespoons of flour.
14. Lets Go Prepare 1/4 cup of parsley.
15. What You needis 1 tablespoon of chives.
16. It's of Pasta.
17. Lets Go Prepare 1 pound of thin spaghetti.
18. What You needis 3 quarts of water.
19. What You needis 1 tablespoons of extra virgin olive oil.
20. What You needis of Topping.
21. It's 10 ounces of whole milk mozzarella cheese.

Nut and Chicken Spaghetti instructions

1. Get the water boiling with salt and oil. When boiling add the pasta and cook it the way you like it. Retain some of the pasta water..
2. Cut the chicken into manageable portions to eat with pasta. Heat a deep pan. Add butter, chicken, and garlic..
3. When the chicken is done add all the nuts,* see note below, and remaining seasonings..
4. Add the flour coating the chicken. Sauté for 5 minutes..
5. Add the broth and stir well getting any bits and pieces off the bottom. Once the pan is deglazed and thickened, using pasta water if necessary to make more thinner..
6. Taste and adjust seasonings if necessary. Now you don't want this to thin or to thick..
7. Add pasta to the sauce. Stir in well..
8. Add the mozzarella cheese on top cover with some pasta water to let rest. The cheese is melted, dip and serve. I hope you enjoy!.
9. Note below * the nuts consist of mainly Brazil nuts, and walnuts, then, pecan, hazelnuts, and almond..