Recipe: Appetizing Easy California Rolls

Easy California Rolls. Using the mat as a guide, carefully roll the California roll into a tight log. Grabbing both nori and the mat, roll the mat over the filling so the extra space at the bottom touches the other side, squeezing down to make a nice tight roll. Squeeze down along the way to keep the roll from holding its shape.

Get California Roll Recipe from Food Network. I hope you like making these easy California rolls! Some of the items used in this post are available at my Amazon Affiliate Store. You can Have Easy California Rolls using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Easy California Rolls

1. What You needis 1 of Avocado.
2. What You needis 1 of pack Imitation crab sticks.
3. It's 1 can of Canned tuna.
4. Lets Go Prepare 3 of leaves Red leaf lettuce.
5. What You needis 3 of Eggs.
6. Lets Go Prepare 450 grams of White rice.
7. What You needis 3 tbsp of Sushi rice seasoning (liquid or powdered).
8. It's 1 of Mayonnaise.
9. Lets Go Prepare 1 of Salt and pepper.
10. What You needis 4 of sheets Toasted nori seaweed.
11. It's 1 of White sesame seeds.

Print Recipe Pin Recipe Rate this Recipe. Get California Rolls Recipe from Food Network. Keep rolling using the bamboo mat until you have have a nice roll. Stories Surrounding The Origin Of California Rolls.

Easy California Rolls step by step

1. Make sushi rice by mixing freshly cooked rice and the sushi rice seasoning. Leave to cool..
2. Next, make a Japanese-style omelet and leave to cool as well..
3. Slice the avocado lengthwise. Drain the oil from the canned tuna, and season with mayonnaise, salt and pepper..
4. Lay a large sheet of plastic wrap over a sushi mat. Spread out a layer of sushi rice and place a sheet of toasted nori seaweed on top..
5. Place the red leaf lettuce on top of that, then the omelet, imitation crab stick, tuna, and avocado..
6. Start wrapping it up from front to back. Remembering not to tuck in the plastic wrap when you reach the back is important here!.
7. Press the sushi mat firmly to roll up the sushi securely..
8. To prevent the rice from sticking onto your knife, take care to wet the knife between each slice. Dish it up, top with sesame seeds and it's done..

Some say it is not traditional sushi, others look at it as an ambassador for global sushi culture. For many North Americans, California Rolls opened the gateway to enjoy and appreciate sushi. It dissolved cultural barriers and helped people outside Japan discover and relish a new dish. Why California Roll Lasts Longer Than Traditional Sushi. California Rolls are one of my favorite snacks ever, but they are so expensive to buy!