Schezwan Soup.
	
	
	
	
	You can Have Schezwan Soup using 25 ingredients and 23 steps. Here is how you achieve that.
Ingredients of Schezwan Soup
- Lets Go Prepare of Chicken 1/2,kg.
 - What You needis 1 piece of Gajar.
 - It's 1 piece of Onion.
 - Lets Go Prepare of Adrak 1 inch piece.
 - Lets Go Prepare 4 piece of Lessan.
 - It's of Hara dhania hand ful.
 - What You needis of Water 1:/1/2 liter.
 - It's 2/3 tbsp of Oil.
 - It's 1 tbsp of Garlic chop.
 - It's 1 tbsp of Ginger chop.
 - What You needis 1/2 cup of Spring Onion.
 - It's 1/2 cup of Carrot chop.
 - What You needis 1/2 cup of Cabbage chop.
 - Lets Go Prepare 1/2 cup of Mashroom chop.
 - It's 1 cup of Chredred chiken.
 - It's 3 tbsp of Soya sauce.
 - What You needis 2 tbsp of Vinegar.
 - Lets Go Prepare 3 tbsp of Hot sauce.
 - It's 1 tsp of Sugar.
 - Lets Go Prepare 3 tbsp of Tomato katchup.
 - Lets Go Prepare 4-5 tbsp of Corn flour.
 - It's 1/2 cup of Water.
 - What You needis 2 of Eggs.
 - It's of Salt to tast.
 - What You needis 1 tsp of Black pepper.
 
Schezwan Soup instructions
- 1/2 kg chicken in pan.
 - Add carrot.
 - Add onion.
 - Add garlic and Ginger.
 - Green coriander.
 - Add 1:1/2 liter water.
 - Boil it for half an hour.
 - Remove the chicken in water.
 - Remove the veggies and discard.
 - Heat the oil.
 - Add garlic and Ginger soty.
 - Add carrot one minute soty.
 - Add spring onion and cabbage.
 - Mix very well.
 - Add mashroom and chicken.
 - Then add chicken stock and black pepper.
 - Add sugar and salt.
 - Add soya suace and vinegar.
 - Hot sauce.
 - Mix and boiled.
 - Then add egg.
 - Add cron flour and boil 3 min.
 - Soup are ready to eat serve hot.