Simples Prepare Tasty Chiken Karahi

Chiken Karahi.

You can Have Chiken Karahi using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of Chiken Karahi

1. What You needis 1 tin half kg of Chiken.
2. What You needis 4 of Timater (bry size k).
3. Lets Go Prepare 1 tbl spn of Adrk lehsun paste.
4. Lets Go Prepare 1tea spn of Kali mirch.
5. What You needis 1tea spn of Sabut dhunya.
6. What You needis 1tea spn of Zeera.
7. It's of Kali mirch, sabut dhunya, zeera in sb ko mix kr k koot Lyn (peesna nhe hai).
8. What You needis 1tea spn of Kuti LAL mirch.
9. What You needis of Namak to taste.
10. It's 5 of Hari Mirch.
11. What You needis 1pyali of Oil.
12. What You needis of Hara dhunya thoda SA.

Chiken Karahi step by step

1. Aik karahi m oil grm kr k timatr add kren or dhuk kr 5 mint pkayen. Itna pkayen k pest SA BN Jaye Ab aik alg pen m chiken ko fry kr lyn. Then is Mai timatr add kren thoda SA bhoon k adrk lehsun pest add kre or 5mint mazeed bhoony. Ab is Mai dhunya, zeera, Kali mirch Jo hum ne koot k rakha tha add kren. Thoda SA Pani Dal kr chiken GL jany tk pkayen. Last m.hari mirch sabut add kren Or 5mint DM per Rakh dyn Hara dhunya s garnish kren..
2. Mazedaar karahi ready to serve.