Recipe: Appetizing Zucchini Boats

Delicious, fresh and tasty.

Zucchini Boats. Stuffed zucchini boats is a classic dish that never goes out of style. It's an especially good choice during the summer when everyone's gardens are overflowing with squash. Easy Stuffed Zucchini Boats are the perfect way to enjoy your fresh summer zucchini!

Zucchini Boats They're jam packed with flavor, they're perfectly filling, and have less carbs than the traditional flour or corn tortilla. Stuffed Zucchini Boats filled with Italian sausage and tomatoes are a new go-to healthy dinner idea. Topped with cheese, parsley and bread crumbs, you can't go wrong with this zucchini dish. You can Have Zucchini Boats using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Zucchini Boats

  1. Lets Go Prepare 2 of large zucchini.
  2. What You needis 1 of small onion, diced.
  3. What You needis 1 of green bell pepper, diced.
  4. It's 2 clove of garlic, minced.
  5. It's 3 tbsp of Italian breadcrumbs.
  6. It's 8 tbsp of mozzarella cheese, shredded.
  7. Lets Go Prepare 1/4 cup of Italian blend cheese, shredded.
  8. Lets Go Prepare 2 of hot Italian sausages, casings removed.
  9. It's 1 tsp of ground black pepper.
  10. What You needis 1 tsp of paprika.
  11. What You needis 1 tsp of oregano.

Margherita Zucchini Boats Making Thyme for Health. How to make zucchini boats, a video tip from ATCO Blue Flame Kitchen. For more kitchen tips, recipes and household advice, visit our website at. Fill zucchini boats with shrimp mixture and top with mozzarella.

Zucchini Boats instructions

  1. Preheat oven to 400°. Cut zucchini lengthwise and scoop out seeds to make boats. Cook hot Italian sausage in frying pan..
  2. Add onions, green bell pepper and garlic. Cook until vegetables are soft. Remove from heat. Add breadcrumbs, mozzarella cheese, pepper, paprika and oregano. Mix well..
  3. Spray baking sheet with Pam. Fill boats with mixture in frying pan. Place boats on sprayed baking sheet..
  4. Top with Italian cheese blend. Bake for 25 minutes. Enjoy!.

Garnish with more Parmesan and parsley, if desired, before serving. This has become a favorite in my house! We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed. These lasagna-stuffed zucchini boats are much healthier than their carby counterparts and come together easily, making them Zucchini boats are the perfect use for medium-to-large zucchini. Zucchini boats stuffed with a tasty taco filling are a healthy, Mexican-inspired appetizer or main meal.