Recipe: Yummy Pan Fried Vegies-Tofu Stuffed with Minced Fish

Delicious, fresh and tasty.

Pan Fried Vegies-Tofu Stuffed with Minced Fish.

Pan Fried Vegies-Tofu Stuffed with Minced Fish You can Cook Pan Fried Vegies-Tofu Stuffed with Minced Fish using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pan Fried Vegies-Tofu Stuffed with Minced Fish

  1. Lets Go Prepare 1 medium of aubergine,slant slice.
  2. It's 1 large of green bell pepper.
  3. What You needis 8 of pieces fried tofu.
  4. What You needis 300 grams of mince carp fish.
  5. It's 2 tbsp of cooking oil.

Pan Fried Vegies-Tofu Stuffed with Minced Fish instructions

  1. Wash aubergine and bell pepper.Wipe dry.Cut aubergine and remove seeds of bell pepper and cut into 8 bite pieces..
  2. Slice fried tofu to open and then stuff all with mince fish.Do it until done..
  3. Heat the non sticky pan and brush oil.Put in prepared ingredients and cover,low the fire.Pan-fry for 3 minutes each side or till tender.Serve with soy sauce..