Recipe: Tasty Stuffed peppers

Delicious, fresh and tasty.

Stuffed peppers. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.

Stuffed peppers Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Stuffed peppers have long been one of America's favorite comfort foods. You can Have Stuffed peppers using 17 ingredients and 25 steps. Here is how you achieve it.

Ingredients of Stuffed peppers

  1. Lets Go Prepare 6 of Bell peppers.
  2. Lets Go Prepare 1 packages of lean ground turkey- about 20 oz..
  3. It's 2 tbsp of minced garlic- divided.
  4. Lets Go Prepare 2 can of hunts chopped or diced tomatoes. ..either one is fine.
  5. Lets Go Prepare 1 cup of grape tomatoes.
  6. What You needis 1/2 cup of feta cheese.
  7. What You needis 1/2 cup of mozzarella cheese fat free.
  8. Lets Go Prepare 3 each of zucchini - sliced.
  9. It's 3 tbsp of paprika- divided.
  10. Lets Go Prepare 3 tbsp of olive oil, extra virgin/ coconut oil- divided.
  11. What You needis 6 tbsp of chopped basil, oregano, parsley- mixed.
  12. What You needis 1 tbsp of worcestershire sauce.
  13. It's 2 tbsp of white cooking wine.
  14. What You needis 1 of Blk pepper.
  15. Lets Go Prepare 1 of ground cumin.
  16. It's 1 of Vegetable broth.
  17. It's 2 tbsp of diced onions.

Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them? Stuff big Anaheim peppers with chicken and cheese; then pop 'em under the broiler and serve in a savory enchilada sauce flavored with chili powder, garlic, cinnamon, and a bit of bittersweet chocolate. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.

Stuffed peppers step by step

  1. remove top of bell peppers, seeds, membranes, wash, and boil bell peppers whole for 5 min before cooking and set aside.
  2. Heat pan with 1 tbsp. olive oil and mince garlic..
  3. Add ground turkey to hot pan. Cook until no more pink and crumbled apart.
  4. Add the following below. But a little at a time. Go according to your taste buds and texture..
  5. Cut grape tomatoes in fours, add to meat and stir. Just a little bit. Not alot. Keep under VERY LOW heat or set aside..
  6. Time for zucchini. Add 1 tbsp oil and minced garlic to hot pan.
  7. Thinly slice zucchini horizontally. I have a slicer so it's easy for me.
  8. Add zucchini to hot pan and stir. Add seasoning. Again, go according to your taste. Sauté until nice and soft, but still with some crunch. Once done, set aside.
  9. Time for tomatoes sauce.
  10. In hot pan/pot, add oil and minced garlic.
  11. Add the cans of tomatoes listed. Let simmer..
  12. Add seasoning to tomato sauce and add vegetable broth. Add to texture and taste and stir.
  13. At this time, return ground turkey to heat. Once heated, add 2 tbsp of tomato sauce in meat and stir..
  14. Time to layer... YESSSSS....
  15. As follows: take a baking or roasting pan.... add about 3 tbsp of sauce in pan...
  16. Add about 6 slices of zucchini.
  17. Add whole bell peppers.
  18. Add meat.
  19. Add zucchini.
  20. Add roasted tomatoes only for now..
  21. Add sauce... I added the remaining meat to the sauce and added on top.
  22. Add cheese... Mozzarella and feta mixed.
  23. Baked covered for 40 min and broil bet 5 and 10 min. Voila.
  24. Bon Appétit.
  25. The inside.

I have cheese stuffed peppers, Italian style, stuffed pepper soup and more. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Dressing-Stuffed Mini Peppers Recipe We love these stuffed peppers as an appetizer The peeled pepper halves are then stuffed with fresh mozzarella or mild feta for this simple Provençal first course. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.