Cooking Ideas to Prepare Appetizing Stuffed meat & bell pepper pasta

Stuffed meat & bell pepper pasta. Stuffed meat rolls are not only delicious but also pretty easy to prepare. Just think about a stuffed flank steak roasted to perfection! They are relatively inexpensive, versatile and is great at feeding a group.

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Ingredients of Stuffed meat & bell pepper pasta

1. What You needis 2 of big slice of meat steak.
2. What You needis 1 can of slice mushroom.
3. What You needis 1 slice of chedder.
4. It's 1 slice of mozzarella.
5. It's 1 1/2-2 of small onion.
6. Lets Go Prepare 1 of green bell pepper.
7. It's 1 of red bell pepper.
8. What You needis pinch of salt.
9. Lets Go Prepare pinch of crashed black pepper.
10. It's 1 cup of pasta.
11. What You needis 1 Tbsp of tomato paste.
12. It's 2 of tomatoes of can.
13. Lets Go Prepare of vegetables oil.
14. Lets Go Prepare of Mix spice.

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Stuffed meat & bell pepper pasta instructions

1. Prepare the steak, Add pinch of pepper and salt to the steak..
2. Boil the pasta, add oil and salt..
3. Add oil to the pan, cut the onion and add it..
4. Add the slice mashurom & part of pepper until soften..
5. Add salt and pepper to mashurom..
6. Add the mix to the steak..
7. Add the chees,roll it and close with toothpaste..
8. Put in oven bag for 180 medium to well done as you like for 20 minutes to 1 1/2h and half..
9. Add oil in the pan,onion, garlic and remaining bell pepper..
10. Season it with mix spice, black pepper and salt..
11. Add tomatoes and tomato paste..
12. Leave it until tomato sauce boil and reduce..
13. Take the pasta off,mix with sauce and add it on..
14. Cut the oven bag leave it in the oven to change colour..
15. Get the meat out of the oven..
16. Cut it and serve it with pasta.

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