How to Make Yummy Crab and Avocado Base for Hors D'oeuvres

Crab and Avocado Base for Hors D'oeuvres.

You can Have Crab and Avocado Base for Hors D'oeuvres using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Crab and Avocado Base for Hors D'oeuvres

1. Lets Go Prepare 1/2 of Avocado.
2. It's 50 grams of Shredded crab meat (or imitation crab sticks).
3. What You needis 1/2 tbsp of or more Minced onion.
4. What You needis 1 tsp of Minced capers.
5. What You needis 1 tsp of or more ●Lemon juice.
6. Lets Go Prepare 1 of ●Krazy Salt.
7. Lets Go Prepare 2 tbsp of ●Sour cream (or strained yogurt).
8. It's 1 dash of Minced dill (optional).

Crab and Avocado Base for Hors D'oeuvres step by step

1. ★ Shredded crab meat can be substituted with imitation crab sticks or canned crab meat..
2. While mashing the avocado, dress the crab meat, onion (rinsed with water and gently squeezed dry), capers and dill with the ● ingredients..