How to Make Tasty Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing. If you choose to make it. Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! This Bacon Pea Creamy Pasta Salad is destined to become a new favorite dinner side or potluck crowd pleaser and.

Creamy Bacon Pea Salad with mayonnaise, bacon, cheddar cheese and crunchy sweet peas. The perfect southern summer side dish in just five minutes! This Creamy Bacon Pea Salad recipe is such an easy side dish to make because it really is just a mix of a handful of ingredients. You can Cook Bacon Pea Creamy Pasta Salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook that.

Ingredients of Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

1. Lets Go Prepare of Pasta salad:.
2. What You needis of Pasta salad:.
3. It's 12 oz of medium shells (I used chiocciole).
4. It's 12 oz of medium shells (I used chiocciole).
5. Lets Go Prepare 2 C of frozen peas, thawed.
6. It's 2 C of frozen peas, thawed.
7. Lets Go Prepare 8 oz of thick cut bacon, cooked and chopped.
8. Lets Go Prepare 8 oz of thick cut bacon, cooked and chopped.
9. It's 3/4 C of sharp cheddar cheese, shredded.
10. What You needis 3/4 C of sharp cheddar cheese, shredded.
11. It's 1/4 of purple onion, shaved.
12. What You needis 1/4 of purple onion, shaved.
13. Lets Go Prepare 5 of hard boiled eggs, sliced.
14. What You needis 5 of hard boiled eggs, sliced.
15. What You needis of Lemon parmesan dressing:.
16. What You needis of Lemon parmesan dressing:.
17. What You needis 2/3 C of mayo.
18. It's 2/3 C of mayo.
19. What You needis 1/3 C of olive oil.
20. What You needis 1/3 C of olive oil.
21. It's 1/4 C of parmesan cheese, finely grated.
22. What You needis 1/4 C of parmesan cheese, finely grated.
23. What You needis 2 Tbsp of lemon juice.
24. It's 2 Tbsp of lemon juice.
25. It's 1 Tbsp of grated lemon zest.
26. What You needis 1 Tbsp of grated lemon zest.
27. Lets Go Prepare 1 Tbsp of white vinegar.
28. Lets Go Prepare 1 Tbsp of white vinegar.
29. It's 1 Tbsp of Dijon mustard.
30. It's 1 Tbsp of Dijon mustard.
31. Lets Go Prepare 1 tsp of dried basil.
32. Lets Go Prepare 1 tsp of dried basil.
33. What You needis 1 tsp of dried chives.
34. It's 1 tsp of dried chives.
35. What You needis 1/2 tsp of each: onion powder, garlic powder.
36. What You needis 1/2 tsp of each: onion powder, garlic powder.
37. It's 1/2 tsp of each: salt, pepper, sugar.
38. It's 1/2 tsp of each: salt, pepper, sugar.

A savory cold pasta salad with the pleasing tastes of bacon and ranch dressing is a natural to bring to a potluck or cookout. All Reviews for Ranch, Bacon, and Parmesan Pasta Salad. This time I made a point to ADD peas for all the times I picked them out! Can't go wrong with this pasta salad.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing step by step

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve..
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking..
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top..
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top..
5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking..
6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top..
7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top..

To make the garlic parmesan cream sauce, melt butter in the skillet skillet over medium heat. If the mixture is too thick This is JUST what I've been craving. I used to love the pea and ham pasta salad at Applebee's garden. salt and pepper. Creamy pea pasta with Parmesan and lemon. We've used Parmesan in this recipe but if you are vegetarian you can use an alternative.