New Recipes to Make Yummy Delicious and Flavorful Japchae

Delicious and Flavorful Japchae.

You can Cook Delicious and Flavorful Japchae using 18 ingredients and 4 steps. Here is how you cook that.

Ingredients of Delicious and Flavorful Japchae

1. What You needis 100 grams of Cellophane noodles.
2. Lets Go Prepare 150 grams of Thinly sliced pork.
3. Lets Go Prepare 2 of Green peppers.
4. Lets Go Prepare 1 of Carrot.
5. Lets Go Prepare 120 grams of Cooked bamboo shoots in brine.
6. It's 400 ml of Water.
7. What You needis 2 tbsp of Sesame oil.
8. What You needis 1 of Pepper.
9. What You needis 1 of as required White sesame seeds for finishing.
10. What You needis of Mixed seasonings.
11. It's 2 tbsp of Sugar.
12. What You needis 4 tbsp of Soy sauce.
13. It's 1 tbsp of Sake.
14. It's 1/2 tbsp of Sesame oil.
15. It's 1 tsp of Gochujang.
16. What You needis 1 clove of Grated garlic.
17. It's 1 tbsp of Grated white sesame seeds.
18. Lets Go Prepare 1 tsp of Dashi stock (or Chinese soup stock or Manila clam Dashida.

Delicious and Flavorful Japchae instructions

1. Thinly the pork and julienne the vegetables. Combine the seasonings..
2. Heat the sesame oil in a frying pan and add the pork and vegetables. Fry quickly. ※ In this photo I used maitake mushrooms instead of green pepper..
3. Add the water, dried harusame bean noodles and mixed seasonings. Loosen, stir and fry over medium heat..
4. When the bean noodles are rehydrated and the excess moisture is absorbed sprinkle with some pepper. Transfer onto a serving dish and garnish with white sesame seeds..