Recipe: Tasty Bibim Naengmyeon

Delicious, fresh and tasty.

Bibim Naengmyeon.

Bibim Naengmyeon You can Cook Bibim Naengmyeon using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bibim Naengmyeon

  1. Lets Go Prepare 2 of servings Naengmyeon noodles (or somen or udon noodles).
  2. What You needis 100 grams of Thinly sliced beef.
  3. Lets Go Prepare 1 of Dashi stock granules.
  4. What You needis 1/2 of Cucumber.
  5. Lets Go Prepare 1 of Boiled egg.
  6. What You needis of Sauce.
  7. Lets Go Prepare 2 tbsp of Water.
  8. It's 2 tbsp of Gochujang.
  9. Lets Go Prepare 2 tbsp of Soy sauce.
  10. It's 1 tbsp of Sesame oil.
  11. It's 1 tbsp of Sugar.
  12. It's 1 tbsp of Toasted white sesame seeds.

Bibim Naengmyeon step by step

  1. Mince the cucumber, and cut the hard-boiled egg in half. Combine the sauce ingredients..
  2. Blanch the thinly-sliced beef in salted dashi stock. Allow to cool, then cut into bite-sized pieces..
  3. Boil the cold noodles, then cool. Strain and mix in the sauce and the beef..
  4. Transfer to a plate or bowl, top with the cucumber and egg, and it's complete!.
  5. If you want to prepare it more healthy, omit the sesame oil in the sauce, and increase with equal parts of water. One tablespoon of sesame oil is about 160 kcal..