Crispy Soybeans & Chicken.
You can Cook Crispy Soybeans & Chicken using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Crispy Soybeans & Chicken
- Lets Go Prepare 200 grams of Boiled soybeans.
- Lets Go Prepare 1 of Chicken.
- It's 1 small of Carrot.
- Lets Go Prepare 4 tbsp of Plain flour.
- Lets Go Prepare 1 tsp of Salt.
- It's 1 of Pepper.
- What You needis 4 tbsp of Vegetable oil (for cooking).
Crispy Soybeans & Chicken instructions
- Cut the chicken with the skin into 2 cm cubes. Cut the carrot into 1 cm cubes. Rub a small amount of salt (2 g) into the chicken. Steam the carrots or cover with plastic wrap and microwave at 600 W for a minute..
- Coat the chicken and soybeans with flour (4 tablespoons) and fry in 4 tablespoons of oil in a frying pan. Leave for some time without touching as they cook on medium heat. Drain the carrots..
- Once the meat starts to become fragrant, use a turner to flip everything over. Fry the other side. Once every side has been fried, add the carrots and season with salt (3 g) and pepper..
- Once cooked, place in a stainless colander to drain the oil..