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TERIYAKI Chicken Drumstick and DAIKON radish. Peel and cut DAIKON in round slices or if it's big, Cut it in half moon. Put the DAIKON and add just enough water to cover it in a large pot. When I married my husband he was using the same recipe he got from his Japanese ex-mother-in-law.

TERIYAKI Chicken Drumstick and DAIKON radish An easy recipe for sticky, saucy, delicious teriyaki chicken drumsticks, made with a low-sugar sauce. I'm always on the lookout for ways to make chicken more. Make an easy teriyaki sauce for these chicken drumsticks with soy sauce, brown sugar, garlic and ginger. You can Have TERIYAKI Chicken Drumstick and DAIKON radish using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of TERIYAKI Chicken Drumstick and DAIKON radish

  1. What You needis 1/3 of DAIKON radish (about 150g).
  2. Lets Go Prepare 8 of Chicken Drumstick (about 500g).
  3. What You needis 3 cup of Water.
  4. What You needis 3 Tbsp of KOIKUCHI Soy Sauce.
  5. Lets Go Prepare 2 Tbsp of Sugar.
  6. It's 2 Tbsp of MIRIN (Sweet Sake).
  7. Lets Go Prepare 1 inch of piece ginger root.

Kids love the sweetness of this not-too-spicy sauce. Teriyaki Chicken Drumsticks. this link is to an external site that may or may not meet accessibility guidelines. Baked teriyaki chicken drumsticks with an easy homemade sweet and spicy sauce you'll love! Moist chicken legs cooked in the oven in just about an These teriyaki chicken drumsticks are simple to make and full of flavor.

TERIYAKI Chicken Drumstick and DAIKON radish step by step

  1. Peel and Cut DAIKON in round slices or if it's big, cut it in half moon. Put the DAIKON and add just enough water to cover it in a large pot. Bring it to the boil..
  2. When Daikon cooked, Add chicken lightly in boiled water. Drain water..
  3. Place 3 cups of water, sugar, soy sauce, MIRIN, Chicken, Daikon and, sliced ginger in the pot. Bring it to the boil and reduce heat to medium low and let simmer for about 20 to 30 minutes or until chicken is cooked and sauce has thickened..
  4. It tastes even better in the next day!.

Use bottled or whip up this sweet and spicy teriyaki sauce yourself that can. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Juicy and tender chicken glazed in a flavorful homemade sauce, this classic Chicken Teriyaki prepared in the authentic Japanese cooking method will be on your dinner routine. Place the chicken in a large ovenproof dish lined with foil. Pour the sauce over the chicken and turn drumsticks several times to coat thoroughly.