BEAN CAKE(moi-moi with egg). Moi Moi This delicious bean cake is a must have this festive season. I call it "protein galore" from the beans to the eggs, fish, liver, some even add. This is a video tutorial on how to make the Nigerian Bean cake(moi moi) To see more of my tutorials on how to cook Nigerian/African foods please visit.
It helps one finish with the preparation and cooking of moi moi in minutes. I cooked some moimoi following your instructions but they came out hard like cake. I want them to be soft. You can Have BEAN CAKE(moi-moi with egg) using 8 ingredients and 10 steps. Here is how you cook that.
Ingredients of BEAN CAKE(moi-moi with egg)
- Lets Go Prepare 1 Cup of beans.
- It's 2 of bell peppers.
- Lets Go Prepare 3 of Scotch bonnets (attarugu).
- It's 2 spoons of cray fish.
- What You needis 3 of eggs.
- Lets Go Prepare of Seasoning cubes for taste.
- What You needis of Oil you can use palm oil.
- It's Half of cup water for blending.
Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. It can go along with different meals. Eat it with a side of Garri, Stuff it inside your Bread, dip it in Ketchup, serve a side with White Rice or Jollof Rice and the list goes on and on as your mind can create.
BEAN CAKE(moi-moi with egg) step by step
- Soak beans,and remove peel just like you would do for moi moi,using mortar and pistol or using blender.
- Wash your peppers and onion,add to the soaked and peeled beans.
- Add cray fish and blend with half cup water until desired consistency is achieved.
- Now add your seasoning.
- Mix your eggs,add in vegetables,I used Shallots add seasoning cube..
- Pour the moi moi mixture into a plastic jar or any object to achieve desired shape.
- Pour the egg mixture on top and cover,.
- Place gently into boiling water,or if you wish,then bake (not in plastic then).
- Leave to cook until you place a knife into it and comes out clean.
- Your bean cake is ready.
These useful spices can be used to cook so many different meals! Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. This mouth watering goodness will delight your tastebuds and.