Recipe: Yummy Plantain Moi Moi

Delicious, fresh and tasty.

Plantain Moi Moi. In today's video i share my plantain moi moi recipe, it is so delicious and easy to put together! So i hope you give it a try and enjoy the. How to Cook Plantain Moi Moi [Video] The proof of Plantain Moi Moi is truly in the eating! lol.

Plantain Moi Moi Cooking directions for Plantain Moi Moi(Ukpo Ogede) - Place the unripe plantain flour (or corn meal) into a bowl, add a little warm water and mix the flour until you get a smooth paste. Plantain Moi Moi known as Ukpo Ogede is a Nigerian snack made with overripe plantains. Ingredients for making plantain moi moi. You can Have Plantain Moi Moi using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Plantain Moi Moi

  1. What You needis of Overripe Plantain.
  2. It's of Shredded smoked Chicken.
  3. Lets Go Prepare of oporo.
  4. Lets Go Prepare of pepper.
  5. It's of tatashe.
  6. What You needis of shombo.
  7. Lets Go Prepare of palm oil.
  8. What You needis of onion.
  9. It's of veg oil.
  10. It's of blended crayfish.
  11. Lets Go Prepare to taste of Salt.
  12. Lets Go Prepare of eggs.
  13. What You needis cube of knorr.
  14. What You needis of plantain flour.

Unripe plantain moi moi is very delicious and good for diabetics, people who are health conscious and those who want to lose weight. This way, it allows the name 'plantain moi moi' shine through, as opposed to using palm oil which might make you think of it as 'plantain okpa'. Nigerian Food Recipes- Plantain Moi Moi - Ukpo Ogede Recipe http Other Nigerian food recipe you'll also like • How to Make Moi Moi (Nigerian steamed beans pudding) https. Le plantain est aussi utile que ce qu'il est piétiné.

Plantain Moi Moi instructions

  1. Wash plantain, remove the peel and set in a bowl, wash onion, pepper, tatashe and shombo add to the bowl.
  2. Place everything in the bowl into your blended and blend till it’s smooth, remove from blender and rinse blender with hot water, pour into the mix.
  3. Pour little water in a large pot and heat it up; add crayfish, eggs, oporo, palm oil, smoked chicken, canola oil, salt and knorr into the blended mix and stir.
  4. Taste to adjust your ingredients, if you are using a tin for your moi moi make sure to grease them with veg oil before pouring your plantain barter into it, once you are done close and place into the large boiling water pot and cover with a foil or banana leaf; this is to help the steam cook your Moimoi faster.
  5. Plantain Moimoi aka Epiti Plantain (Ukpo Ogede) recipe step 4 photo.
  6. Cook for about 45 to 55 minutes and once you insert a skewer and it comes out neat, your plantain Moimoi is ready.

Il y a plusieurs espèces de plantain dans nos campagnes. Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc. Moin Moin/Moi moi is a Nigerian Beans pudding cake. Donne-moi ton coeur baby Подари мне своё сердце, детка Ton corps baby Своё тело, детка Donne-moi ton bon vieux funk Подари мне свой старый добрый фанк Ton rock baby Свой рок.