Moi-moi with Irish sauce. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.

Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos. You can Have Moi-moi with Irish sauce using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Moi-moi with Irish sauce

It's of Beans.
Lets Go Prepare of Pepper.
What You needis of Irish potato.
What You needis of Onion.
Lets Go Prepare of Spices of choice.
What You needis to taste of Salt.

We thank you so much for supporting us on our journey. Our aim is to produce the tastiest hot sauce in the UK whilst building on our mission to be a sustainable brand and household name. Moi moi is done when the paste firms up or when a skewer comes out clean. Pan Fried Moi With Black Bean Cake And Crispy Plantain.

Moi-moi with Irish sauce instructions

Soak beans and remove the coat. Blend together with onions and red pepper. Add spices of choice,warm water and salt to taste but a buga shi sosai. After an daura a white leda then boil in water..
Peel and dice Irish potatoes. Add small oil in fan,add sliced onion & sliced pepper and fry for mins. Add water spices of choice and add the diced Irish potato and allow it to cook till it absorb the water and enjoy.

Boiled Bacon With Garlic Orange Sauce. Wash off the black eye and membrane covering. Blend fine in blender with onions and tomatoes. Mix with vegetable oil in bowl. Add the corned beef in bits.