Moi moi with soup. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however.
If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos. Moin moin/moi moi is a Nigerian Beans pudding cake. You can Cook Moi moi with soup using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Moi moi with soup
- Lets Go Prepare 2 cups of flour.
- Lets Go Prepare of Papper.
- It's of Maggi.
- What You needis of Oil.
- Lets Go Prepare of Palm oil.
- Lets Go Prepare of Onion.
- It's of Water.
This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc. The Moin Moin/Moi moi pudding should be as fine as it could be, because a grainy texture pudding will affect the appearance of the moin moin/Moi moi and it. Here is how to make moi moi. a popular food in Nigeria also called beans pudding. You also learn how to wash beans in three easy steps.
Moi moi with soup instructions
- Wash the beans and pound it but not much and pour water inside and remove all the dirty inside and the back of it that has removed when pounding it.
- After blend it together with papper after add Maggi,and oil stir it well and bring the ladder start putting it inside and tie the edge of the ladder.
- Pour water on the pot and put it on the stove and pour all the mixed moi moi that you have tied in a ladder to boil after then packed it aside.
- Grand the papper,onion together add oil on the pot and fry it then add Maggi with some amount of water then 5 minutes enough.
Moi moi is a popular food in Nigeria, You can serve this as a course meal or combine with other Nigerian foods like rice, pap or custard. Moi Moi (also known as Moin Moin or Moyi Moyi) is a traditional Nigerian dish that is seen alongside other Nigerian dishes. It is a steamed bean pudding made from a base of beans and different peppers. With this recipe, you'll be able to bring the taste of Nigeria into your own home! Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions.