How to Cook Tasty Spinach moi moi

Delicious, fresh and tasty.

Spinach moi moi. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc.

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Ingredients of Spinach moi moi

  1. Lets Go Prepare of Spinach.
  2. Lets Go Prepare 2 of egg.
  3. What You needis 2 of seasoning cubs.
  4. What You needis of Chopped onion,half for sause.
  5. It's Pinch of salt.
  6. Lets Go Prepare 1 tbspn of cooking oil.
  7. Lets Go Prepare of Diced pepper.half for sause,half for moi moi.
  8. It's of Diced meat.divide it two.
  9. It's of Curry.

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Spinach moi moi instructions

  1. In a bowl put the chopped onion,diced meat,pepper. Add 2seasoning cubs,curry,salt and mix,put egg also..
  2. Put the chopped spinach,add 1spoon of oil and mix together. Tie in a lylon,put inside pot add water and cook for 15 minutes..
  3. For the sauce,put 2 spoon of oil in a pan and heat. add chopped onion stir,add diced meat,pepper salt,1 seasoning, curry if you like,keep stirring for 5minute..
  4. Serve and enjoy moi moi spinach with meat sauce.

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