10 Ways to Prepare Delicious Raw banana samosa pinwheel

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Raw banana samosa pinwheel. Hi friends, today I am guiding you, how to cook, pinwheel samosa recipe Samosa pinwheels are great party treat. Samosa pinwheels are great party treat.

Raw banana samosa pinwheel Samosa made of raw banana combined with chilli and spices and baked till golden brown makes for this amazing, healthy monsoon snack along with a hot cup of tea. Chef Narayan Salunke, Radisson Blu Resort and Spa Alibaug says monsoons usher in craving for plate of steaming hot snacks with tea. How to make Samosa.-The popular samosa made healthy by baking. You can Have Raw banana samosa pinwheel using 20 ingredients and 12 steps. Here is how you cook that.

Ingredients of Raw banana samosa pinwheel

  1. It's of samosa dough.
  2. What You needis 1 cup of all-purpose flour –.
  3. What You needis 1/4 cup of semolina –.
  4. It's 1 teaspoon of salt –.
  5. It's 1 tablespoon of oil –.
  6. What You needis of water – to make a dough.
  7. What You needis of raw banana stuffing.
  8. It's of raw banana – 1 medium, boiled and mashed.
  9. It's 1/2 cup of boiled peas –.
  10. What You needis of green chili – 1 tablespoon, finely chopped.
  11. What You needis of cumin seeds – 1 and 1/2 teaspoon.
  12. Lets Go Prepare 1/2 teaspoon of turmeric powder –.
  13. It's 1 teaspoon of red chili powder –.
  14. It's 1/2 teaspoon of garam masala –.
  15. It's 1/2 teaspoon of dry mango powder –.
  16. Lets Go Prepare to taste of salt –.
  17. What You needis of coriander leaves – 1 tablespoon, finely chopped.
  18. Lets Go Prepare of other ingredients.
  19. Lets Go Prepare of sesame seeds – as required.
  20. It's of oil – to deep fry.

I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. Samosa is an oily, sinfully delcious, laden-with-calories dish. Making samosa in an airfryer is quite rewarding and gives a yummy product. Samosa recipe remains the same if you want to go for the conventional deep-frying method as well.

Raw banana samosa pinwheel instructions

  1. To make samosa dough.
  2. Add maida, semolina, salt to a bowl. Mix well. Add oil and rub well with your fingers. Add water little by little and knead it to make a soft dough. Cover and keep the dough aside for 10 minutes until you make the stuffing for pinwheel sandwich..
  3. Raw banana stuffing for pinwheel sandwich.
  4. In another mixing bowl, add all the ingredients mentioned under “for stuffing” and mix it well.  Check salt and add more if necessary.  Keep it aside..
  5. Making raw banana pinwheel sandwich   After 10 minutes, take out the dough and knead it for a couple of minutes..
  6. Divide the dough into two equal sized portions.  Dust one portion of the dough with flour and roll it slightly thicker than chapati using a rolling pin.  Same way, make 2 portions of the filling also..
  7. Cut the edges of the circle to make a pastry sheet.  Take one portion of the filling and spread it nicely in the rolled pastry sheet..
  8. Now roll the pastry sheet with the filling and cut it into pieces..
  9. Now rub the pinwheels into sesame seeds and keep it aside..
  10. Heat oil in a pan.  When the oil is hot enough, gently slide the prepared pinwheels into the hot oil until they become crispy and golden brown..
  11. Once done, remove them from hot oil using a slotted spoon and place them on an absorbent paper to drain excess oil..
  12. Serve raw banana samosa pinwheels as an appetizer or as a snack with a cup of hot tea..

Generally the peel is removed from the plantain before adding it to the dish. Fried Samosa banana in white dish topped with icing sugar. Appetizer chicken spring roll and samosa white plate on table at. See more ideas about Raw banana, Banana recipes, Recipes. Raw Banana Tawa Fry Recipe - Vazhakkai Varuval Recipe - Yummy Tummy.