Samosa-Raw banana samosa-jain samosa. In our health conscious world why not ditch potato and make tasty Samosa using raw banana's, a very healthy alternative I must say. Kacha Kela na Samosa, using raw banana instead of potato in the recipe gives this a uniqueness and a different taste to the samosa. raw banana samosa. These samosas are made especially for Jains and have no potatoes.

This Baked Raw Banana Samosa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Chef Narayan Salunke, Radisson Blu Resort and Spa Alibaug says monsoons usher in craving for plate of steaming hot snacks with tea. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. You can Have Samosa-Raw banana samosa-jain samosa using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Samosa-Raw banana samosa-jain samosa

What You needis of for dough:-.
Lets Go Prepare 11/2 cup of maida.
Lets Go Prepare 1 tbsp of oil.
It's 1 tsp of ajwain (optional).
What You needis as per taste of Salt.
What You needis of Stuffing:-.
What You needis 4 of boiled raw banana.
It's 1/2 tbsp of ginger chilli paste.
What You needis 1-2 tsp of red chilli powder.
What You needis 1/2 tsp of garam masala.
It's 1 tsp of dry mango powder.
It's as per taste of Salt.
What You needis 1/2 tsp of black salt.
Lets Go Prepare as needed of Coriander leaves.

Samosa is usually stuffed with potato stuffing. I always wanted to make the samosas that are big and conical I made these samosas and eggless chocolate banana cake and hot chocolate for the kids. India's most popular snack or appetizer , samosa is easy to prepare at home with this samosa recipe. This recipe is specially for jains..

Samosa-Raw banana samosa-jain samosa step by step

Knead the dough and let it rest for 30mins.
Mash the banana & add ginger chilli paste and all the spices..add coriander leaves and mix.
Take one small portion of dough and roll it.
Cut in two half... take one half..stick one side with water and make like a cone...fill with stuffing and again stick the top side with water.
Fry in hot oil on medium flame... serve with chutney and ketchup..

See more ideas about Samosa, Indian food recipes, Recipes. A samosa is a delicious small triangular fried snack originally from northern India that is traditionally filled with vegetables and My Kenyan friends showed me an easy way to make them by using raw tortillas instead of making pastry. Samosa is an oily, sinfully delcious, laden-with-calories dish. Making samosa in an airfryer is quite rewarding and gives a yummy product. Samosa recipe remains the same if you want to go for the conventional deep-frying method as well.