Dhokla Cheese Disc. The Rava Dhokla when packed along with Cheese & Almonds is a quick and simple snack box that kids are able to eat in a jiffy. First reason is that it's easy to eat. When baked, dhokla is often garnished with coriander, coconut, or chopped chilies, and it is typically Because it is a popular dish and a favorite vegetarian snack, dhokla has many variations, such as.

Here is the list of ingredients of dhokla, along with the dhokla recipe in English. Dhokla Without ENO recipe with a detailed photo and video recipe - is a steamed cake prepared with chickpea flour and spices. A mouth-watering, nutritious and irresistible Gujarati snack that's healthy..types of dhoklas are: Khatta dhokla, Rasia dhokla, Khandhavi dhokla, cheese dhokla, Toor dal dhokla, Sandwich dhokla, Rawa dhokla, Mixed dal dhokla, Green peas dhokla and many more. You can Have Dhokla Cheese Disc using 31 ingredients and 11 steps. Here is how you cook that.

Ingredients of Dhokla Cheese Disc

Lets Go Prepare of For dhokla:-.
It's 1 cup of chhola soaked for 3-4 hours.
It's 2 tsp of ginger & chilli paste.
Lets Go Prepare 1 cup of palak leaves chopped.
What You needis 2 tbsp of coriander leaves.
What You needis 3 tbsp of methi leaves chopped.
What You needis 1 tbsp of fruit salt.
Lets Go Prepare to taste of Salt.
Lets Go Prepare of For spreading:-.
Lets Go Prepare 1/2 cup of raw peanuts.
It's 1 cup of water for soaking.
It's 1/4 tsp of hing.
What You needis 1/2 of lemon juice.
Lets Go Prepare 1/4 tsp of haldi / turmeric powder.
Lets Go Prepare to taste of Salt.
Lets Go Prepare 2 tbsp of curd.
It's 3-4 of green chillies.
What You needis 2 tbsp of coriander leaves.
It's 1 tbsp of oil.
Lets Go Prepare of For stuffing:-.
Lets Go Prepare 1 of raw banana boiled and mashed.
Lets Go Prepare 1/2 cup of paneer crumbled.
Lets Go Prepare 1/4 cup of any type of cheese grated.
It's 2 of green chilled finely chopped.
Lets Go Prepare 1 cup of palak blanched and chopped.
Lets Go Prepare 1/4 tsp of black pepper powder.
Lets Go Prepare To taste of Salt.
It's 3 tbsp of peanut roasted & coarsely crushed.
Lets Go Prepare 3 tbsp of cashew finely chopped.
It's 1 tsp of ammchur powder.
What You needis As required of For topping:- Grated cheese.

See more ideas about Dhokla, Indian food recipes, Dhokla recipe. · Succulent and tasty khaman dhoklas ready in minutes, this is just perfect to appease sudden hunger pangs! Chana Dal Dhokla Recipe with step by step pics. Chana Dal Dhokla is a steamed lentil cake made with ground, fermented batter made of rice, chana dal and curd. Dhokla is a savoury cake made out of Bengal gram flour and is steamed to get a fluffy texture.

Dhokla Cheese Disc step by step

For dhokla:- Grind the soaked chole into a semi fine paste. Let batter ferment overnight..
Mix the other ingredients and mix well. Pour some batter in a plate and steam for 10-15 minutes..
Remove and cool and keep aside.
For spreading:- Take a soaked peanuts, coriander leaves and green chillies in a mixer grinder and grind them..
Then add all other ingredients and make a fine paste. Consistency like for spread.
For stuffing:- take all ingredients in bowl. Combine and mix well..
For disc:- Take dhokla slice and using a big cookie cutter. Cut a round slice of the dhokla. Using a smaller size cookie cutter cut a ring shape. Use only the outer ring..
Take dhokla disc and apply the prepared spreading mixture. Place the ring on top and press it lightly. So that it sticks with each other..
Place 2-3 tsp of filling in the center of the ring and spread it evenly. Apply a little butter on the dhokla ring. Top with grated cheese..
Arrange disc on a baking tray and bake in a preheated oven at 180℃ for 5-10 minutes. You can also grill in gas..
Serve hot with any chutney and ketchup..

The dish occupies pride of place in its state of origin — Gujarat, and has become a favourite across the country. The Rava Dhokla is quick and easy to make, without requiring any grinding or fermenting, yet it is as fluffy and tasty as you would Serve suji dhokla with peppy green chutney to make a yummy snack. The tangy Bread Dhokla is an interesting variant of the traditional Gujarati dish. Khaman Dhokla is a popular Gujarati dish that has found its way to kitchens throughout the nation. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Instant Khaman Dhokla.