Simples Prepare Appetizing Kele Ka kofta

Kele Ka kofta.

You can Have Kele Ka kofta using 23 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Kele Ka kofta

1. Lets Go Prepare of For kofta.
2. Lets Go Prepare 6 of raw bananas boiled.
3. It's 3 tbsp of chickpea flour.
4. What You needis to taste of Salt.
5. What You needis 1/4 tsp of red chilli powder.
6. What You needis 1/4 tsp of Turmeric powder.
7. Lets Go Prepare 1/4 tsp of garam masala.
8. It's 1 of green chilli.
9. Lets Go Prepare as needed of Oil for frying.
10. It's of For gravy.
11. It's 2 tsp of oil.
12. Lets Go Prepare 2 of chopped onion.
13. Lets Go Prepare 1 of chopped tomato.
14. It's 1 of green chilli.
15. It's 1 tsp of Ginger garlic paste.
16. Lets Go Prepare Pinch of asafoetida.
17. Lets Go Prepare 1 tsp of Cumin seeds.
18. Lets Go Prepare 1 tsp of Coriander powder.
19. What You needis 1/2 tsp of cumin powder.
20. It's 1/4 tsp of garam masala.
21. Lets Go Prepare 1/2 tsp of Turmeric powder.
22. It's to taste of Salt.
23. What You needis as needed of Water.

Kele Ka kofta instructions

1. Take boiled bananas and mash it.. now add chickpea flour and all masalas and green chilli.. mix it and make small balls and fry koftas..
2. For gravy. Take a pan and heat some oil.. add cumin seeds and asafoetida and roast it.. add chopped onion and roast it until golden brown.. now add ginger garlic paste and green chillies and roast it...
3. Now add chopped tomato and all masalas and roast it until oil separates...
4. Now add water and leave it for boil.. now add koftas and cook for 5 Minutes and off the flame.. add some chopped coriander leaves..
5. Serve it with chapati, naan or rice.