Crab Rangoon 🦀.
	
	
	
	
	You can Cook Crab Rangoon 🦀 using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Crab Rangoon 🦀
- What You needis of Wonton wrappers.
 - What You needis of imitation crab meat.
 - It's of cream cheese, softened.
 - What You needis of onion powder.
 - What You needis of garlic powder.
 - It's of worcestershire sauce.
 - What You needis of soy sauce.
 - What You needis of oil for frying (optional).
 - What You needis of Panda Express mandarin sauce, for dipping (optional).
 
Crab Rangoon 🦀 step by step
- Preheat oven to 425°..
 - In a large bowl, combine cream cheese, worcestershire, soy sauce, onion powder, garlic powder, & crab meat. Stir until well combined..
 - Place 1 teaspoon filling into center of wonton. Brush the edge with egg and fold into a triangle. Press edges to seal. Fold corners into center and seal..
 - TO BAKE: Place wontons on greased cookie sheet. Spray wontons lightly with cooking spray. Bake 11-13 minutes until golden brown. Serve..
 - TO FRY: Heat oil in a large skillet. Fry wontons 2-3 minutes per side until golden brown and crispy..