Recipe: Yummy Spaghetti Biscuits

Spaghetti Biscuits.

You can Have Spaghetti Biscuits using 19 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spaghetti Biscuits

1. Lets Go Prepare of Biscuits.
2. What You needis 4 cup of self rising flour.
3. What You needis 1/4 cup of peanut oil.
4. Lets Go Prepare 1 teaspoon of salt.
5. What You needis 1-1/4 cup of milk.
6. It's 2 tablespoon of water.
7. It's 1/4 cup of apple cider vinegar.
8. Lets Go Prepare 2 tablespoons of butter.
9. Lets Go Prepare 1 teaspoon of granulated garlic powder.
10. Lets Go Prepare As needed of Lyles Golden Syrup optional.
11. It's To taste of butter for the split Biscuits.
12. What You needis of Spaghetti.
13. It's 2/3 pound of spaghetti noodles that's what I had leftover.
14. Lets Go Prepare 48 ounces of mixed spaghetti sauce.
15. Lets Go Prepare 2/3 pound of porkloin.
16. Lets Go Prepare To taste of salt.
17. It's To taste of granulated garlic powder.
18. It's As needed of grated Parmesan cheese.
19. What You needis To taste of red pepper flakes.

Spaghetti Biscuits instructions

1. Preheat oven 450°Fahrenheit. To a mixing bowl add oil and salt. Add the apple cider vinegar to a measuring cup mix the milk and vinegar..
2. Add flour to the oil and salt. Pour the milk mixture to the flour and mix well. Form into 9 Biscuits and bake for 10 minutes. Melt the butter and mix with garlic..
3. Take Biscuits out. Brush the tops of Biscuits with the butter garlic mixture. Put under the broiler till browned..
4. Split in half add some butter to taste. Cut the loin up into chunks remove any membrane or sinews..
5. Dice the pork season and put into a deep pan and sauté for 12 minutes. Get the sauces. Open and pour in add a tablespoon of water to each jar. Put lid on top and shake it to get leftover sauce out and pour it into the sauce..
6. Simmer the sauce for 7 minutes. Add pasta to your plate, then cover with cheese. Add the sauce on top. Add more cheese on the sauce and pepper flakes on top. Serve I hope you enjoy!!.