Stuffed Gem squash.
You can Have Stuffed Gem squash using 13 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Stuffed Gem squash
- Lets Go Prepare of gem squash cut in half & seeds removed.
- It's of 200g macaroni or spagetti.
- Lets Go Prepare of chopped ham.
- Lets Go Prepare of 150g butter.
- It's of cake flour.
- What You needis of corn flour.
- It's of salt.
- It's of ground black pepper.
- What You needis of nutmeg.
- It's of mustard powder.
- It's of liter & half of warm milk.
- It's of grated cheese.
- What You needis of spring onion.
Stuffed Gem squash instructions
- Steam your.
- Once Gem squash is cooked set aside....
- In a separate pot add hot water and 2tsp of coarse salt. Add pasta and stir it to keep it away from sticking. The pasta is more likely to stick together; in the beginning; before the starches are released into the water..
- Once pasta is cooked to your liking "follow package for cooking time" quickly drain the pasta into a colander in the sink. Do Not rinse the pasta!.
- Making sauce. Melt.
- Once butter has melted on medium heat add the following ingredients and keep stirring while adding 1 cup of milk at a time.
- Once sauce has thicken add and keep stirring with a hand whisk for 1 minute on low heat..
- Add your cooked pasta in the sause and sprinkle.
- Place mix inside gem squash.
- Add the other cup of grated cheese on top.
- Place in pre- heated oven @220° and bake for 15minutes.
- Once baked sprinkle a hand full of spring onion and enjoy.