Recipe: Delicious Easy Chicken Wings Curry soup

Delicious, fresh and tasty.

Easy Chicken Wings Curry soup.

Easy Chicken Wings Curry soup You can Have Easy Chicken Wings Curry soup using 26 ingredients and 3 steps. Here is how you cook that.

Ingredients of Easy Chicken Wings Curry soup

  1. What You needis of INGREDIENTS for Chicken Wings Curry.
  2. It's 8 of chicken wings.
  3. Lets Go Prepare 1 cup of Shredded cabbage.
  4. It's 1 cup of carrots.
  5. Lets Go Prepare 1 cup of chopped pepper.
  6. Lets Go Prepare 1 cup of sliced onion.
  7. Lets Go Prepare 1 cup of canned tomatoes.
  8. It's 1 tbs of garlic.
  9. What You needis 1/2 cup of vegetable oil.
  10. What You needis 2 tbs of turmeric.
  11. It's 1/2 cup of curry powder.
  12. Lets Go Prepare 1 tsp of salt.
  13. What You needis 1 of bullion knorr cube.
  14. What You needis of INGREDIENTS OF Chinese Rice.
  15. It's 2 cups of white long grain rice.
  16. What You needis 1 cup of shrimp.
  17. What You needis 1 of large egg.
  18. Lets Go Prepare 2 tbs of soy sauce.
  19. What You needis 1 tbs of Curry powder.
  20. Lets Go Prepare 1 tsp of salt.
  21. Lets Go Prepare 1/2 cup of chopped onions.
  22. What You needis 1/2 cup of chopped pepper.
  23. It's 1/2 cup of chopped cabbage.
  24. Lets Go Prepare 1/2 cup of spring onions.
  25. Lets Go Prepare 1/2 cup of green pepper.
  26. It's 3 tbs of vegetable oil.

Easy Chicken Wings Curry soup step by step

  1. Directions For Chicken Wings Curry Start with your wings, add 1/2 cu of oil to the put and let it heat up,Now add your garlic and onions till it’s transparent now add your wings and stir till it turns brown..
  2. Once it’s caramelized combine your turmeric and curry powder and in a bowl add water and mix together- add to the pot and add the /carrot/cabbage/tomatoes/onions/pepper/salt/bullion cube, add 2 cups of water and stir till combined, cover to cook for 3 minutes.Your delicious curry soup is good to go. You can substitute the chicken wings with, chicken thighs, turkey wings and thighs, goat meat or even fish..
  3. Directions for the Chinese rice Start by adding some vegetable oil to the skillet and let it heat up, add the onions and let it caramelize. Now add the vegetables and stir continuously for 1 minute, now add the salt/ curry powde r/bullion cube. Stir till combined and add the egg, keep stirring till it’s completely fried. Now get your parboiled rice and stir till combined. Add the soy sauce and toss for a minute. Your delicious Chinese Rice is good to Go !!! Enjoy.