Pancit Canton.
	
	
	
	
	You can Have Pancit Canton using 15 ingredients and 10 steps. Here is how you cook that.
Ingredients of Pancit Canton
- What You needis of flour sticks pancit canton noodles.
 - It's of pork belly cut into strips.
 - What You needis of medium size shrimp.
 - What You needis of garlic.
 - Lets Go Prepare of medium onion.
 - What You needis of Chinese sausage.
 - It's of medium carrot.
 - It's of parsley.
 - It's of cabbage.
 - Lets Go Prepare of pork broth or 4 cups of water with 1 pork cube.
 - It's of oyster sauce.
 - Lets Go Prepare of fish sauce.
 - It's of soy sauce.
 - What You needis of olive oil.
 - Lets Go Prepare of Salt and pepper to your taste.
 
Pancit Canton instructions
- In a wok put one tbsp olive oil, cabbage and carrots and cook for 3 minutes and set aside.
 - In a separate wok heat rest of oil and sauté garlic and onion.
 - Add pork strips and cook until tender.
 - Add fish sauce, Chinese sausage, and soy sauce and cook for 3 minutes.
 - Add shrimp, parsley and oyster sauce and cook for 3 more minutes.
 - Add pork broth or water and pork cube and let it simmer for a few minutes then add noodles.
 - Cook until noodles are tender and some of the soup is absorbed.
 - Add the vegetables you set aside and tossed it with the noodles.
 - Add salt and pepper for taste as necessary.
 - Transfer to a serving plate and add desired calamansi or lemon and enjoy!.