Recipe: Perfect Mike's Mini Meatloaf & Mashed Spuds

Mike's Mini Meatloaf & Mashed Spuds.

You can Cook Mike's Mini Meatloaf & Mashed Spuds using 22 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mike's Mini Meatloaf & Mashed Spuds

1. Lets Go Prepare of ● For The Mini Meatloaves.
2. Lets Go Prepare 1 Pound of 80/20 Hamburger Meat.
3. What You needis 1 of LG Egg.
4. What You needis 1/2 Cup of Whole Milk.
5. It's 1 Cup of Italian Bread Crumbs.
6. It's 1/2 Cup of Diced White Onions.
7. Lets Go Prepare 1/2 tsp of Salt.
8. Lets Go Prepare 1/2 tsp of Fresh Ground Black Pepper.
9. It's 1/2 Packet of McCormick Meatloaf Seasoning.
10. Lets Go Prepare of ● For The Mashed Potatoes.
11. What You needis 1 of Tray Bob Evans Mashed Potatoes [the best OTC brand out there!].
12. It's 1 Packet of McCormick Brown Gravy [+ 1 cup water].
13. Lets Go Prepare as needed of Salted Butter.
14. It's of ● For The Garnishes.
15. What You needis as needed of Fresh Parsley.
16. Lets Go Prepare of ● For The Corn.
17. Lets Go Prepare 1 Can of Whole Kernal Corn.
18. What You needis 2 tbsp of Salted Butter.
19. What You needis as needed of Dried Parsley.
20. What You needis 1/2 tsp of Dried Rosemary.
21. It's as needed of Sea Salt.
22. What You needis as needed of Fresh Ground Black Pepper.

Mike's Mini Meatloaf & Mashed Spuds instructions

1. Mix everything well in the meatloaf section and compact in mini meatloaf pans. Avoid any air pockets and press down hard. Feel free to add ketchup to the tops in the last 10 minutes of baking..
2. Bake mini meatloaves at for 45 minutes at 350°..
3. Heat corn in microwave with all seasonings for two minutes..
4. Let loafs rest for 5 minutes before pulling and slicing..
5. Place loaves on a thick bed of mashed potatoes with butter and brown gravy. Garnish with fresh parsley and ground black pepper. Serve with hot buttery corn. That's it! Enjoy your super delicious easy!.