Crockpot Pulled Pork.
	
	
	
	
	You can Cook Crockpot Pulled Pork using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients of Crockpot Pulled Pork
- It's of Pork.
 - What You needis 8 lb of Pork Shoulder.
 - Lets Go Prepare of Rub.
 - What You needis 1 tbsp of brown sugar.
 - Lets Go Prepare 1 tbsp of season salt.
 - Lets Go Prepare 1 tbsp of garlic powder.
 - What You needis 1 tbsp of paprika.
 - It's 1 tsp of black pepper.
 - What You needis of Crockpot juice.
 - Lets Go Prepare 1/4 cup of honey.
 - It's 2 tbsp of Rosemary.
 - It's 1/4 cup of Apple Vinegar.
 - It's 8 oz of BBQ sauce.
 - What You needis 1 of water.
 
Crockpot Pulled Pork instructions
- Smother rub on pork shoulder. Place Pork shoulder in crockpot. Shower pork with honey and rosemary. Fill crockpot with water and vinegar. Add enough water to level off top..
 - Cook on 8-10 hour setting. After about 4 hours, pour in BBQ sauce and continue cooking until pork is loosened..
 - In crock pot, use forks to pull and shred pork..
 - Place pork on bread and enjoy..