10 Ways to Make Tasty CrockPot Pulled Pork (Tenderloin)

CrockPot Pulled Pork (Tenderloin).

You can Have CrockPot Pulled Pork (Tenderloin) using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of CrockPot Pulled Pork (Tenderloin)

1. Lets Go Prepare 2 1/2 lb of Pork Tenderloin.
2. What You needis of Barbecue Sauce.
3. What You needis 3/4 cup of Olive Oil.
4. It's 1 cup of Water.
5. Lets Go Prepare 2/3 cup of Apple Cider Vinegar.
6. What You needis of Seasoning.
7. Lets Go Prepare 2 tbsp of Creole seasoning.
8. What You needis 2 tbsp of Lawrys Seasoning.
9. It's 1 tbsp of Garlic Powder.
10. What You needis 2 tbsp of Red Pepper Flakes.

CrockPot Pulled Pork (Tenderloin) instructions

1. Add Water, Vinegar and Oil in a CrockPot.
2. Season Tenderloin.
3. Add to CrockPot and cook for 3-4 hours on low. Turning occasionally, Tenderloin tends to dry out fast when cooked keep an eye out during that 3rd hour..
4. Remove Tenderloin and pour out broth, let cool and break apart using forks or hands. I get frustrated trying this with forks so I use my hands..
5. Once done breaking apart add back to CrockPot and add Barbecue sauce and cook for another 15min.
6. .