Recipe: Perfect Orange Pulled pork

Orange Pulled pork.

You can Cook Orange Pulled pork using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Orange Pulled pork

1. It's 4-6 lb of pork shoulder.
2. Lets Go Prepare 1 liter of orange juice.
3. It's 1 shot of Jack Daniels.
4. It's 1/2 cup of vinegar (apple cider).
5. What You needis 1/2 cup of worcestershire sauce.
6. It's 1 of large bottle BBQ sauce (Sweet Baby Ray's).
7. It's 2 of carrots.
8. What You needis 2 of shallots or 1 onion.
9. It's 10 of garlic cloves.
10. What You needis 1 tbsp of salt.
11. It's 1 tbsp of pepper.
12. Lets Go Prepare 1 tbsp of paprika.
13. What You needis 1 tbsp of ginger.
14. It's 1 tbsp of dried mustard.

Orange Pulled pork instructions

1. Chop veggies in large chunks..
2. Combine all ingredients, except BBQ sauce, in slow cooker. You may need to add a few cups of water. Just make sure the pull pork is about halfway to 3/4 covered..
3. Cook on low for 10 hours.
4. Remove pork and shred with forks. Leave pork set aside..
5. Remove most of the liquid in slow cooker, leaving only about 1 cup, or more depending on how moist you like it..
6. Add shredded pork and BBQ sauce back into the slow cooker, layers at a time. Mix. Keep warm and serve..