Recipe: Delicious Slow Cooker Pulled Pork

Delicious, fresh and tasty.

Slow Cooker Pulled Pork. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun. Reviews for: Photos of Slow Cooker Texas Pulled Pork. How to make The Best Slow Cooker Pulled Pork is a big claim but I can tell you I've tried a lot of pulled pork recipes and this one is at the top of What makes this the best slow cooker pulled pork?

Slow Cooker Pulled Pork This pulled pork benefits from a delicious spice rub full of traditional ingredients you find in any good Transfer the pork to a large bowl and let stand until cool enough to handle. Pull the meat apart into large chunks or shred with a fork, discarding any bone. After testing various methods for making Pulled Pork, this is my favorite way to cook it. You can Cook Slow Cooker Pulled Pork using 6 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Slow Cooker Pulled Pork

  1. It's 2 3/4 lb of boneless pork loin roast (center cut, trimmed of all fat).
  2. What You needis 2 tsp of red wine vinegar.
  3. What You needis 2 tsp of Hickory liquid smoke.
  4. Lets Go Prepare 1 tsp of garlic powder.
  5. Lets Go Prepare 1 tsp of sea salt.
  6. It's 11 tbsp of Kansas City BBQ sauce.

We make a batch in the crockpot every week. For simple, juicy pulled pork, you can cook the pork from start to finish in the slow cooker. (If you do want to sear it in a hot skillet first, I applaud you.) Remove pork from slow cooker and transfer to bowl. Shred with two forks and toss with juices from the slow cooker. Pulled pork is perfect for the slow cooker.

Slow Cooker Pulled Pork instructions

  1. Place pork in the slow cooker..
  2. Add salt, vinegar, garlic powder, and liquid smoke to pork..
  3. Cover and set to high for 6 hours..
  4. Remove pork and and transfer onto a large dish or cutting board..
  5. Reserve all liquid into a cup and set aside..
  6. Shred the park with two forks by jabbing the meat then pulling the forks in opposite directions..
  7. Put the shredded pork back into the slow cooker along with about 3/4 cup of the reserve liquid and the BBQ sauce..
  8. Cook on high for one hour more..
  9. Serve sandwich-style by placing on a lightly toasted roll and topping with Cole slaw, use in a Cuban sandwich, or just enjoy on its own..
  10. *This recipe is from skinnytaste.com.

Making pulled pork in a slow cooker or crockpot is easy, but we still have a few tips for you, so you make it best. [If you love cooking with your slow cooker, try our Ultimate Slow Cooker Lemon Chicken, it's delicious.] Slow cooker pulled pork is juicy, flavorful and delicious. I love making this Kalua-style pulled pork as a head-start. Amazing pulled pork can be made simply in the slow cooker. This video shows you how to get tender, flavorful pork every time! Pulled pork is exactly what a slow-cooker is meant to be used for—to slowly braise food, in a steamy environment until exceedingly tender.