Ideas For Make Yummy Eggroll wrapped pulled pork

Delicious, fresh and tasty.

Eggroll wrapped pulled pork. Add enough oil to keep the egg rolls from touching the bottom of the pan. These pulled pork and coleslaw egg rolls are a genius way to use leftover pulled pork. You can either bake or fry these egg rolls, take your pick!

Eggroll wrapped pulled pork Pulled pork, coleslaw, pepper jack cheese, a dash of rub and a little. Make some jalapeño poppers and Southwest style eggrolls. real simple to make and packed with flavor. Pulled Pork Baked Potato Pork. cheddar cheese, canola oil, sour cream, cooked pulled pork, russet potatoes. You can Cook Eggroll wrapped pulled pork using 3 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Eggroll wrapped pulled pork

  1. It's 2 cups of pulled pork, see my recipe for Onion barbecue pork with homemade coleslaw and sweet potatoes.
  2. It's 4 of large egg roll wraps.
  3. It's as needed of oil to fry.

Make sure your pulled pork is on a separate plate and ready to go. Slice your jalapeños and green onion before frying your eggs. Keyword: fried eggs, pulled pork, pulled pork fried eggs. ©Downshiftology. Content and photographs are copyright protected.

Eggroll wrapped pulled pork instructions

  1. Make the pulled pork and set aside, to cool..
  2. Heat oil.
  3. Turn the wrapper so the points are straight up and down. Add pulled pork to center fold the sides in, and roll the egg roll.
  4. Put the egg roll in hot oil with flap side down..
  5. Fry till crispy and turn and crisp the other side..
  6. Move to a paper towel to absorb excessive oils..
  7. Serve I hope you enjoy!.

These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection. The perfect make-ahead appetizer for any event! Chinese egg rolls are a great snack or starter for any Asian style meal. · These breakfast egg rolls are a fun breakfast play on the classic eggroll. I've also prepared the egg rolls in the air fryer to cut down on · The question is, why wouldn't you wrap pulled pork into an egg rolls, deep fry them and then dunk 'em in peanut sauce? This southern pork-slaw egg roll appetizer recipe from Paula Deen is perfect for tailgating.